Ariston Confectionery were founded in 1967 by Antonis Tsangaridou. With the lapse of time, the company has established itself as one of the most renowned confectioneries in the industry owed to the excellent quality of sweet and savory creations as well as the friendly and personal relations between the owners with their customers. The traditional wedding treat (loukoumi) is renowned as the company’s number one product and thus the patisserie has become reputed in the other cities on the island. Our company owns 3 patisseries in Nicosia.
At present, Ariston confectioneries offer a full range of traditional sweets as well as new and fresh three-dimensional cakes to satisfy the tastes of all customers. The recipes for the famous melomakarona, kourabiedes, traditional christmas cake and generally all Christmas treats is the feature that has kept our company in the top of the industry in Cyprus for the last 52 years.